A staple of the ages…..fresh bread with a warm bowl of soup has historically been known to be a healing balm for rainy days, broken hearts, and hungry souls.  

During the morning work cycle, the children are invited to form the day’s bread and begin preparation for the soup du jour. This seasonal food work allows everyone the opportunity to participate.  It is a way for each person to show their love and experience their value within the Montessori community.  

Of course, we at Willow Tree Montessori have a respect for all things.  This includes the earth along with the plants, people, and animals who rely upon her for life.  We are diligent in our efforts to supply only organic foods either produced here, acquired from our local farm, Clover Nook, or in markets that are committed to natural and organic foods.

*Any food allergies are considered when crafting our breads and soup du jour. Fresh bread will be formed and baked on Monday, Wednesday, and Friday mornings and will be available during the lunchtime meal.